Business Summary

Golden Hearth's entire range of Certified Organic, part-Organic and Gluten-Free products are all lovingly prepared using only the freshest and best ingredients available, to ensure that you receive healthy, wholesome and tasty bread each and every time you buy. Our range of certified organic breads contain no artificial additives, preservatives, flavours or colours and no animal fats.

Our loaves fully comply with national and international standards for organic farming and processing. The ACO bud logo on our packaging guarantees our support for Australian farmers who practice ecologically sustainable methods.

The organic ingredients used in these breads are cultivated and processed with no chemically synthesised growth promoters, herbicides, pesticides, fungicides, fertilisers or fumigants. Our certified organic breads also have low glycemic indexes (low gi), meeting the nutritional recommendations of Diabetes Australia. They are an excellent choice for those who are lactose intolerance or allergic to dairy products.

Business Long Description

ABOUT GOLDEN HEARTH

When Harvey and Dulcie Marrable fired up the ovens of their first bakery in 1956, they never imagined that they would still be baking today! Gold Coast Bakeries has remained an independent family-owned business and the Marrable family intend to keep it that way. Since 1956, many changes have taken place. And through it all, Harvey Marrable’s presence has remained constant. Harvey is still involved in the workings of the bakery, guiding the next two generations of baking Marrables: son Warren and grandson Luke. From Lismore to Noosa, they deliver their freshly-baked breads to stores and supermarkets seven days a week.

Gold Coast Bakeries now employ more than 95 staff in their modern premises in Molendinar on Queensland’s Gold Coast. They also have 48 vendor distributors, three bulk driver contractors and nine sales representatives who deliver their fresh bread each day.

OUR ORGANIC BREADS

Golden Hearth organic breads are baked with only the best, freshest and most nutritious ingredients. The organic flour used to create fresh Golden Hearth breads is sourced from the Wholegrain Milling Company—a family owned business specialising in high quality 100% Stoneground Organic Flours made from grains that are grown, stored and milled without chemicals.

During the grinding process, the germ, bran and endosperm of the wholegrain—along with the vitamins and minerals—are all retained and distributed evenly throughout the stone-milled flour. This produces the ‘nutty’ real wheat flavour and aroma characteristic of wholewheat flour.

GOTTA LOVE ORGANIC!

Our four certified organic breads—Stoneground Wholemeal Organic 680g, Stoneground Multigrain Organic 680g, Stoneground Light Organic 68og and Heavy Wholegrain Organic 900g.

ORGANIC COMBO LOAVES

Although our Classic Fruit Loaf and Soy and Linseed Breads are not fully organic certified, they are baked with 100% organic flour. We can reassure our customers that our flour contains absolutely no chemical additives and is completely free of synthetic fertilizers, herbicides, pesticides or fumigants.

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WHERE CAN YOU BUY GOLDEN HEARTH ORGANIC BREADS?

You can buy Golden Hearth loaves at Coles, Woolworth's, all good supermarkets, grocery stores and health food shops throughout Brisbane, Ipswich, Toowoomba, and the Gold and Sunshine Coasts.

DON'T FORGET OUR SPECIALTY GLUTEN-FREE LOAVES

Golden Hearth bakes delicious gluten-free breads available in white, seeded and fruit varieties. These breads are baked with only the freshest ingredients, making them a healthy choice for you and your family.

Enjoy your Golden Hearth experience!